Dark Roast Coffee

Dark Roast — Espresso Blend, Roasted to Order in San Diego

A bold, full-bodied dark roast coffee blended for balance — combining dry-process beans from Africa and South America with a touch of washed Central American coffee for extra sweetness. Roasted deep into second crack for rich, dark chocolate flavors with rustic fruited accents and a smooth, punchy finish.

This dark roast coffee is roasted to order in small batches, so every bag of whole bean coffee arrives fresh — never sitting on a shelf.

Tasting Notes: Dark chocolate, fruited accents, big body, smooth finish

Origin Blend: Africa, South America, Central America Process: Various (Wet & Dry Process) Roast Level: Dark (Full City to Full City+)

Bold enough for espresso, smooth enough for drip. A go-to for anyone who wants big flavor without the ashy bitterness of over-roasted coffee.

Small batch. Whole bean. Roasted fresh in San Diego, California.